In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
CLICK HERE TO SUBMIT YOUR EVENTS TO THE INDUSTRY EVENT CALENDAR!
SFA June Regulatory Call: Specialty Food Manufacturing Post-COVID
Virtual MeetingSFA June Regulatory Call: Specialty Food Manufacturing Post-COVID As essential businesses, many specialty food manufacturers remained operational during the pandemic. Yet with major public outbreaks in meatpacking and other processing plants, the rules and best practices for making food will … Continue reading
Understanding Category Trends & Consumer Insights During Covid-19 with Katie Paul, KeHE Distributors
Virtual MeetingUnderstanding Category Trends & Consumer Insights During Covid-19 with Katie Paul, KeHE Distributors Join Katie Paul, Vice President, Category Management & Growth Solutions, as she discusses the current state of natural and specialty food distribution, and how shifts in consumer … Continue reading
Food Industry Virtual Office Hours- Addressing Your Questions Regarding COVID-19
Virtual MeetingFood Industry Virtual Office Hours Thursday, June 4, 2020 | 4:00 pm to 5:00 pm (EDT) Join us for our weekly Q&A and facilitated discussions during our Food Industry Virtual Office Hours to address questions on COVID-19. Speak directly to … Continue reading
Dairy Foods Industry Virtual Office Hours
Virtual MeetingDairy Foods Industry Virtual Office Hours Tuesday, June 9, 2020 | 1:00 pm to 2:00 pm (EDT) Cornell University dairy foods safety faculty will facilitate this session in collaboration with the Dairy Foods Research Centers, the National Dairy Council and the … Continue reading
Seeking Forgiveness – Submitting the “Forgiveness” Application for Your PPP Loan
Virtual MeetingSeeking Forgiveness – Submitting the “Forgiveness” Application for Your PPP Loan with Jeannette McLaughlin, Arent Fox LLP Join corporate law expert Jeannette McLaughlin, a partner on the legal team of the SFA’s law firm, Arent Fox LLP, who will … Continue reading
Connecting Buyers and Suppliers: The Small Business Perspective
Virtual MeetingConnecting Buyers and Suppliers: The Small Business Perspective with Evelyn Ignatow and Andrew Ignatow, Hyde Park Gourmet Join Evelyn and Andrew Ignatow of Hyde Park Gourmet Food and Wine as they provide their thoughts and insights as a small … Continue reading
Selling Direct-to-Consumer: Tips for Success in 2020
Virtual MeetingSelling Direct-to-Consumer: Tips for Success in 2020 with Tony Cox, 5th Food Group Many specialty food companies are seeing 200% to 400% gains in their direct to consumer business as a result of the pandemic. But how long will … Continue reading
ACS Webinar: Monitoring Milk on the Farm
Virtual MeetingMonitoring Milk on the Farm Wednesday, June 24 - 2:00 p.m. MT Excellent milk quality means milk that is free from bacterial contamination and antibiotics. Presenter, Joe Klopfenstein, DVM DABVP, will discuss strategies to improve milk quality, cheese quality, and … Continue reading
Consumers, Covid-19, and The New Realities Of Retail with Brendan Witcher, Forrester
Virtual MeetingConsumers, Covid-19, and The New Realities Of Retail with Brendan Witcher, Forrester Thursday, June 25 at 1pm ET Are you ready? Now is the time for every business leader to ask and answer that question heading into a holiday … Continue reading
American Cheese Society Member Event – We’re Going Virtual!
Virtual MeetingVIRTUAL Member Event SAVE THE DATE: JULY 23 The first virtual member event in ACS history, this half day experience will be full of valuable educational and networking events and opportunities. More information coming soon, check out this page. Sponsor … Continue reading