In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
CLICK HERE TO SUBMIT YOUR EVENTS TO THE INDUSTRY EVENT CALENDAR!
Artisan Food Safety Plan Coaching Office Hours Q&A Sessions
Do you have questions about your Food Safety Plan? Are you a new or expanding artisan dairy producer? Are you curious about what steps you need to take in order to be FSMA compliant? Come join our office hours Q&A … Continue reading
Pasta Filata Cheese Master Course
University of Guelph, Canada University of Guelph Food Science Department 50 Stone Road East, Guelph, Ontario, CanadaDuring this 3-day course, participants will learn the scientific and technological principles of making pasta filata cheeses through lectures, discussions, and hands-on cheesemaking. Participants will learn about the markets and varieties of pasta filata cheese, the ingredients and manufacturing processes, … Continue reading
Artisan Food Safety Plan Coaching Office Hours Q&A Sessions
Do you have questions about your Food Safety Plan? Are you a new or expanding artisan dairy producer? Are you curious about what steps you need to take in order to be FSMA compliant? Come join our office hours Q&A … Continue reading
Turbulent Times: Taking Care of Milk Once It’s Left the Udder
OnlineMilking equipment that is improperly adjusted and storage practices that are less than optimal can damage milk resulting in a less desirable experience for the consumer. Turbulent Times: Taking Care of Milk Once It's Left the Udder will discuss methods … Continue reading
ACS Webinar – How To…101s: Mini lessons in Cheese Mongering Tools, Cutting, & Wrapping
OnlineSign up here: https://cheese.memberclicks.net/how_to_recordings This collection of pre-recorded mini lessons are meant for beginner cheesemongers as they are beginning their journey behind the counter. Steve Jones, Izzy Creveling, and Emi Lee all show how to use the most common tools … Continue reading
Artisan Food Safety Plan Coaching Office Hours Q&A Sessions
Do you have questions about your Food Safety Plan? Are you a new or expanding artisan dairy producer? Are you curious about what steps you need to take in order to be FSMA compliant? Come join our office hours Q&A … Continue reading
ACS Annual Conference
40 YEARS OF CHEESE DES MOINES, IA JULY 18-21, 2023
Artisan Food Safety Plan Coaching Office Hours Q&A Sessions
OnlineDo you have questions about your Food Safety Plan? Are you a new or expanding artisan dairy producer? Are you curious about what steps you need to take in order to be FSMA compliant? Come join our office hours Q&A … Continue reading
Connecting Milk Quality with Udder and Animal Health
OnlineIs there a relationship between animal and udder health and the quality of milk that is produced? During Connecting Milk Quality with Udder and Animal Health, we will explore best practices and tools that can be applied for maintaining animal … Continue reading
ACS Members-Only Town Hall
Join the ACS Board of Directors for a virtual Town Hall meeting on August 1 at 3:00pm Mtn. This will be an open discussion about how we can serve our members’ changing needs and the industry. Share your thoughts on … Continue reading