In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
CLICK HERE TO SUBMIT YOUR EVENTS TO THE INDUSTRY EVENT CALENDAR!
ACS Education Committee Wants Your Input
Virtual MeetingThe ACS Education Committee wants YOUR input on the best ways for us to serve our community! Traditionally, the ACS Education Committee coordinates and presents the official ACS conference programming, but in the absence of conference this year, they are … Continue reading
Stay Open, Stay Safe: Ensuring Safety in Challenging Times with Paul Medeiros, NSF International
Virtual MeetingStay Open, Stay Safe: Ensuring Safety in Challenging Times with Paul Medeiros, NSF International COVID-19 is challenging the food industry to re-think how to serve business partners while keeping employees and customers safe. Although traditional food safety practices are still … Continue reading
Food Industry Virtual Office Hours
Virtual MeetingFood Industry Virtual Office Hours Thursday, May 7, 2020 | 4:00 pm to 5:00 pm (EDT) Join us for our weekly Q&A and facilitated discussions during our online Food Industry Virtual Office Hours. Speak directly to Cornell University food safety experts … Continue reading
Cheese O’Clock: Online Tasting with Janet Fletcher and Laura Werlin
Virtual MeetingCheese O’Clock: Online Tasting with Janet Fletcher and Laura Werlin American Cheese Month is just around the corner. What better time to show our nation’s cheesemakers some love? Over four Thursdays in May, join food author and blogger Janet Fletcher … Continue reading
BRITISH CHEESE WEEKENDER
Virtual MeetingStep this way for bank holiday cheese nirvana! Taking place from 8-10 May (Fri-Sun), the inaugural British Cheese Weekender is a free, online cheese festival featuring live-streamed talks, tastings, farm tours, quizzes and cookery demos by some of the country's … Continue reading
Virtual Cheese & Beverage Pairing Party
Virtual MeetingCelebrate the summer with a fun-ducational class all about cheese, various beverages, and sensory science hosted by Pat Polowsky! Don’t fret about getting certain cheeses, wines, etc. Just clean out the fridge! If you do want to purchase, please shop … Continue reading
Navigating Distribution in the Covid Environment with John Raiche, UNFI
Virtual MeetingJoin John Raiche, UNFI’s Executive Vice President, Supplier Services, as he discusses how makers can work with distributor and retailer partners to forge stronger relationships, ensure ample inventory, and understand category shifts in the current environment. NOTE: This is part of … Continue reading
Meet Shelia Flanagan Live Webinar & Virtual Cheese Tasting
Meet the Cheesemaker Live! Webinar & TastingSheila Flanagan Nettle Meadow Farm Join Michael Landis & Sheila Flanagan for a talk around her farm, cheesemaking stories and a virtual cheese tasting on Wednesday, May 13th at 4:00 pm EDT. Not only do they make amazing cheeses, but … Continue reading
Manage Your Financial Health Through the Crisis with Anchin
Virtual MeetingManage Your Financial Health Through the Crisis with Anchin Join Greg Wank, Leader of Anchin’s Food and Beverage Group, as he discusses different ways to think about and manage your cash flow in these uncertain times. He’ll also explore government … Continue reading
Coronavirus Food Assistance Program (CFAP) Direct Assistance to Producers Webinar
Virtual MeetingThe U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) and Farm Service Agency (FSA) announced the two agencies will host a webinar on Thursday, May 14, 2020, at 1 p.m. ET, for farmers, ranchers and other producers interested in … Continue reading