In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
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Webinars
ACS CCP® Education Session #1
Come join us for the first of our spring series, our ACS CCP® Education Session #1! This first session will be open to all who wish to attend. If you are thinking of taking the ACS CCP® Exam this year, … Continue reading
ACS Code Red Webinar Series – Part 1 – Dairy & Human Health
Virtual MeetingEach part of our Code Red Series will be host and moderated by Tim Hammerich, Producer, Host & Writer of Future of Agriculture Podcast with Bill Wavrin, D.V.M from Ferndale Farmstead as co-host and our industry prospective. We will then … Continue reading
ACS Code Red Series – Part 2 – Dairy & Animal Welfare
Virtual MeetingEach part of our Code Red Series will be host and moderated by Tim Hammerich, Producer, Host & Writer of Future of Agriculture Podcast with Bill Wavrin, D.V.M from Ferndale Farmstead as co-host and our industry prospective. We will then … Continue reading
T.A.S.T.E. TEST INFORMATIONAL SESSION
OnlineT.A.S.T.E. TEST INFORMATIONAL SESSION – REGISTER NOW Date: May 12th Time: 4pm – 5pm MT Session Description: Join us for a breakdown of what to expect during the upcoming 2022 ACS T.A.S.T.E. TEST® followed by a Q & A session … Continue reading
ACS CCP® Education Series – Part 1
OnlineACS CCP® Education Series Date: June 9th & June 23rd Time: 4pm - 5pm MT Session Description: Come and join us as members of the Certification Committee walk through parts of the Body of Knowledge and bring questions related to … Continue reading
ACS Presents: The Code Red Series – Part. 3 – Dairy & Water – Our Most Powerful Resource
OnlinePlease join us for the third in the 4-part series focusing in on sustainable business choices and adapting to climate change within the agricultural industry. This part of the series will focus on Water, our most powerful resource. Our special … Continue reading
ACS CCP® Education Series – Part 2
OnlineACS CCP® Education Series Date: June 9th & June 23rd Time: 4pm - 5pm MT Session Description: Come and join us as members of the Certification Committee walk through parts of the Body of Knowledge and bring questions related to … Continue reading
ACS Webinar – Coming Down the Pipe: Key Initiative Updates
This live webinar will provide some insight into upcoming initiatives that will impact our cheesemakers and cheese related industries. Topics of focus include Traceability and Healthy Labeling. Moderated by the ACS Regulatory & Academic Committee Chair, Ron Tanner, of Tanner … Continue reading
Where Can I Find That? Resources for Dairy Processors
OnlineWhere Can I Find That? Resources for Dairy Processors will explore the information available from the regulatory, academic, and industry organization sectors. Many resources and materials are available to assist dairy processors, but sometimes it can be challenging to know … Continue reading
Life after Mongering: Finding Your Own Path in the Cheese Industry – Pt. 1
OnlineThis is a two-part online event in March and April from the American Cheese Society. Sign up here: https://cheese.memberclicks.net/webinar_lifeaftermongering#!/ The first session, March 30th at 3pm EST / 2pm CT / 1pm MT / 12pm PT, will be a presentation … Continue reading