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Life after Mongering: Finding Your Own Path in the Cheese Industry – Pt. 1

March 30 @ 3:00 pm - 4:00 pm EDT

This is a two-part online event in March and April from the American Cheese Society.

Sign up here:!/

The first session, March 30th at 3pm EST / 2pm CT / 1pm MT / 12pm PT, will be a presentation from several different speakers, including Erin Clancy and Courtney Johnson, talking about career options and ways to build your career beyond cheese mongering and being behind the counter.

We’ll have a brief presentation and conversation from each speaker, and then have a short Q&A time with our live audience.

The second session, April 26th at 3pm EST / 2pm CT / 1pm MT / 12pm PT, will be a live networking event. Participants will be placed in small groups with speakers from our previous event to ask questions and network with peers that are interested in learning and growing within their area of focus. We will then have a large group networking time with games and more.

The recording of the presentation webinar will be made available in the American Cheese Society’s Learning Center afterward. The networking event will not be recorded.


March 30
3:00 pm - 4:00 pm EDT
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