In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
CLICK HERE TO SUBMIT YOUR EVENTS TO THE INDUSTRY EVENT CALENDAR!
Dairy Basics: Fundamentals of Quality & Safety Workshop
May 22 @ 8:00 am - 5:00 pm MDT
$325Participants in the one-day Dairy Basics workshop will gain knowledge of milk properties and factors important to producing quality dairy products. This workshop will review the Good Manufacturing Practices (GMPs) and principles of cleaning and sanitizing that are key to manufacturing safe dairy products, including how to write sanitation standard operating procedures (SSOPs) and best practices for record keeping.