In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
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Week of Events
Cheese Science with Pat
Cheese Science! with Pat Polowsky Date: August 13 Session Description: Join Pat as he takes us through six mini-lessons in cheese science including Why is Milk White, Coagulations! You've Won, Affineur Hardly Knew Her and more! Presenter: Pat Polowsky, founder … Continue reading
Coping with COVID: Live Q & A
Coping with COVID: Live Q & A
How has COVID affected cheesmakers, distributors, and retailers of varying sizes? How can you adapt to different challenges? Where do we see things going from here? Watch the previously recorded webinar, and come to this Q & A prepared with … Continue reading