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In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
CLICK HERE TO SUBMIT YOUR EVENTS TO THE INDUSTRY EVENT CALENDAR!
Cheesemaking
April 21, 2022 - April 25, 2022
Theory & Practice of Italian Cheese
June 21, 2022 @ 8:00 am - June 23, 2022 @ 5:00 pm MDT
Ripened Lactic Acid Cheeses Short Course
$1,500
August 25, 2022 - August 29, 2022
Theory & Practice of Italian Cheese
September 26, 2023 @ 8:00 am - September 28, 2023 @ 5:00 pm MDT
Cultured Dairy Products Short Course
October 11, 2023 @ 7:30 am - October 12, 2023 @ 5:00 pm PDT
Hands-On Cheese Workshop (2-day)
$579 – $679