In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
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OSU Presented by the OSU Food Innovation Center and the OSU Arbuthnot Dairy Center
2-Day Practical Cheesemaking
OSU Food Innovation Center 1207 NW Naito Parkway, , OR 97209, Portland, OR, United StatesPresented by the OSU Food Innovation Center and the OSU Arbuthnot Dairy Center A two-day opportunity to learn from industry experts about cheese making including hands-on cheese making. Course fee is $579.00 per person including lunch both days. Day One … Continue reading
Hands-On Cheese Workshop (2-day)
TMK Creamery 27221 South Dryland Road, Canby, OregonA two-day opportunity to learn from industry experts about cheese making including hands-on cheese making. Course fee is $679.00 per person including lunch both days. Day one dives into the basics components necessary to make cheese and day two goes … Continue reading
Hands-On Cheese Workshop (2-day)
TMK Creamery 27221 South Dryland Road, Canby, OregonA two-day opportunity to learn from industry experts about cheese making including hands-on cheese making. Course fee is $679.00 per person including lunch both days. Day One dives into the basics components necessary to make cheese. Day Two goes deeper … Continue reading