Event Calendar

Introduction to Cheesemaking

    Event Start: Feb 20, 2017 - 09:00 AM

    Event End: Feb 26, 2017 - 04:00 PM

    Westminster West

    This 6 day intensive workshop includes hands-on cheesemaking as well as information and discussion about cheese aging, facilities, equipment, regulations, sanitation and food safety, business planning, and creamery design.

    For more information on how to register, see: http://dairyfoodsconsulting.com/introduction-to-cheesemaking

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