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This searchable database of cheese educators is designed as a resource for those seeking to expand their cheese knowledge and expertise. Please note that ACS does not endorse the content taught by any of these educators. If you would like to have your business listed here, or if you are currently listed and would like changes or corrections made to your record, please contact info@cheesesociety.org.
| Educator ID | Educator Name | ACS Member | Street Address | City | State | Zip | Country | Website | Contact Email | Phone | Class Types | Class Levels | Description |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| American Dairy Science Association | No | 2441 Village Green Place | Champaign | IL | 61822 | United States | www.adsa.org | adsa@assochq.org | 217-356-5146 | Trade Association | Education sessions held at annual and regional meetings | ||
| epicurean | Yes | 9 Summit Road | Port Washington | NY | 11050 | United States | www.epicurean.sturman.com | epicurean@sturman.com | 516-883-7892 | Consultant | |||
| Casellula | Yes | 401 West 52nd Street | New York | NY | 10019 | United States | www.casalulla.com | brian@casellula.com | 212-247-8137 | Restaurant | Cheese restaurant with occasional cheese classes, | ||
| Spuntino di Ottimista | No | 1957 Union Street | San Francisco | CA | 94123 | United States | www.spuntinosf.coom | brandon@spuntinosf.com | 415-931-6410 | Retail Shop | Monthly tasting sessions and occassional fondue classes | ||
| Laura Werlin | Yes | 2279 Pine Street | San Francisco | CA | 94115 | United States | www.laurawerlin.com | laura@laurawerlin.com | 415-359-9695 | Cheese Writer, Cheese Educator | Cheese educator and cheese & wine pairing specialist, with an empahsis on American cheese, available for consulting engagements, seminars, lectures and corporate events | ||
| Cheese Chick | Yes | Scottsdale | AZ | United States | www.cheese-chick.com | christine@cheese-chick.com | Consultant | ||||||
| Madame de Fromage | Yes | 6300 Meadowridge Drive | Santa Rosa | CA | 95409 | United States | www.madamedefromage.com | colette@madamedefromage.com | 707-539-2252 | Consultant | Available for consulting engagements; also teaches classes at The Cheese School of San Francisco and other facilities | ||
| The Cheese Mistress | No | 154 Prospect Avenue #2 | Bayonne | NJ | 7002 | United States | www.cheesemistress.com | cheesemistress@hotmail.com | 201-455-5838 | Consultant | |||
| The Cheese School of San Francisco | No | 2155 Powell Street | San Francisco | CA | 94133 | United States | www.cheeseschoolsf.com | sara@cheeseschoolsf.com | 415-346-7530 | Cheese Education Facility | Single session and series curriculum covering both consumer/enthusiast and professional audiences | ||
| Artisanal Premium Cheese Center | No | 483 Tenth Avenue | New York | NY | 10018 | United States | www.artisanalcheese.com | hchoi@artisanalcheese.com | 212-871-3144 | Cheese Education Facility, Affinage Facility | One-day and longer term programs for caseophiles and professionals | ||
| C'est le Cheese | No | 724 34th Street | Sacramento | CA | 95816 | United States | www.cestlecheese.com | jody@cestlecheese.com | 916-761-7674 | Cheese Education Facility | Offers single sesssion classes on a variety of cheese topics | ||
| Cheese Education Guild | No | 21 Wilson Park Road | Toronto | ONT | M6K 3B6 | Canada | www.artisancheesemarketing.com | info@artisancheesemarketing.com | 416-588-6889 | Cheese Education Facility | |||
| The Bueno Queso Social Club | No | Held at Middlesex Lounge, 315 Massachusetts Ave. | Cambridge | MA | 2139 | United States | www.buenoqueso.org | roberto@buenoqueso.org | 617-354-4750 | Cheese Educator | Casual social club discussing cheese | ||
| The Cheese Guy | No | 4704 Park Avenue | Minneapolis | MN | 55407 | United States | www.cheeseguy.com | patrick@cheeseguy.com | 612-377-2717 | Cheese Educator | |||
| The Joy of Cheese | No | 111 E 14tth Street #493 | New York | NY | 10003 | United States | www.thejoyofcheese.blogspot.com | thejoyofcheese@gmail.com | 212-533-3072 | Cheese Educator | Independent educator conducting classes at a number of restaurants and wine bars around NYC | ||
| The Southern Cheesemakers Guild | No | United States | www.southerncheese.com | webmaster@southerncheese.com | Trade Association | ||||||||
| Cheesetique | No | 2411 Mt. Vernon Avenue | Alexandria | VA | 22301 | United States | www.cheesetique.com | 703-706-5300 | Retail Shop | Tasting classes on a variety of topics | |||
| Fromagination | No | 12 South Carroll Street | Madison | WI | 53703 | United States | www.fromagination.com | Ken@fromagination.com | 608-255-2430 | Retail Shop | Wide range of classes centered around cheese, including series programming, focusing on Wisconsin artisan cheeses | ||
| Murray's Cheese | Yes | 254 Bleeker Street | New York | NY | 10014 | United States | www.murrayscheese.com | taylor@murrayscheese.com | 212-243-3289 | Retail Shop | Regularly scheduled tasting classes, plus "Cheese U", a more comprehensive program for serious caseophiles | ||
| Pastoral Artisan Cheese, Bread & Wine | No | 2945 N. Broadway & 53 East Lake Street | Chicago | IL | 60657/60601 | United States | www.pastoralartisan.com | pastoral@pastoralartisan.com | 800-721-4781 | Retail Shop | Tasting classes at both locations on a variety of topics, ranging from 101 type to more advanced programs. Offer custom programs as well. | ||
| Saxelby Cheesemongers | Yes | 120 Essex Street | New York | NY | 10002 | United States | www.saxelbycheese.com | info@saxelbycheese.com | 212-228-8204 | Retail Shop | |||
| Scardello | Yes | 3511 Oak Lawn Avenue | Dallas | TX | 75219 | United States | www.scardellocheese.com | rich@scardellocheese.com | 214-219-1300 | Retail Shop | |||
| Steve's Cheese | No | 2321 NW Thurman Street | Portland | OR | 97210 | United States | www.stevescheese.biz | steve@stevescheese.biz | 503-222-6014 | Retail Shop | Occassional tasting classes -- often wine and cheese programs arranged by Square Deal Wines, the wine shop from which Steve's sublets space | ||
| Stinky Brooklyn | No | 261 Smith Street | Brooklyn | NY | 11231 | United States | www.stinkybklyn.com | cheese@stinkybklyn.com | 718-522-7425 | Retail Shop | Occasional cheese classes, one or two per month, cheese basics or cheese and beverage pairings. | ||
| The Cheese Course | Yes | 1679 Market St | Weston | FL | 33326 | United States | 954-384-8183 | Retail Shop | |||||
| The Artisan Cheese Gallery | No | 12023 Ventura Blvd. | Studio City | CA | 91604 | United States | www.artisancheesegallery.com | melody@artisancheesegallery.com | 818-505-0207 | Retail Shop, Restaurant | Monthly basic wine & cheese tasting sessions, plus occassional advanced topics | ||
| Larry's Market | Yes | 8737 North Deerwood Drive | Brown Deer | WI | 53209 | United States | www.larrysmarket.com | bigcheese@larrysmarket.com | 414-355-9650 | Retail Shop | |||
| The Cheese Impresario | Yes | 450 North Rossmore Avenue #503 | Los Angeles | CA | 90004 | United States | www.thecheeseimpresario.com | barrielynn@thecheeseimpresario.com | 323-463-2025 | Cheese Writer, Cheese Educator | Cheese writer, cheese and libations pairings expert, available for consulting engagements, seminars, lectures and corporate events | ||
| Blue Rose Grade A Goat Dairy | No | Winlock | WA | 98596 | United States | www.bluerosedairy.com | rhonda@bluerosedairy.com | 360-785-0321 | Cheesemaker | Cheesemaking classes scheduled regularly | |||
| Bobolink Dairy | No | 42 Meadowburn Road | Vernon | NJ | 7462 | United States | www.cowsoutside.com | nina@cowsoutside.com | 973-764-4888 | Cheesemaker | Farm tours & cheesemaking classes. | ||
| Kookoolan Farms | No | 15713 Highway 47 | Yamhill | OR | 97148 | United States | www.kookoolanfarms.com | kookoolan@gmail.com | 503-730-7535 | Cheesemaker | Cheesemaking classes | ||
| Taylor Farm | No | 825 Route 11 | Londonderry | VT | 5148 | United States | www.taylorfarmvermont.com | taylorcheese@comcast.net | 802-824-5690 | Cheesemaker | |||
| The Mozzarella Company | Yes | 2944 Elm Street | Dallas | TX | 75226 | United States | www.mozzco.com | info@mozzco.com | 214-741-4072 | Cheesemaker | |||
| Valley Shepherd Creamery | Yes | 50 Fairmount Road | Long Valley | NJ | 7853 | United States | www.valleyshepherd.com | info@valleyshepherd.com | 908-876-3200 | Cheesemaker | |||
| Veldhuizen | No | 425 PR 1169 | Dublin | TX | 76446 | United States | www.veldhuizencheese.com | 254-968-3098 | Cheesemaker | ||||
| Zingerman's Creamery | No | 3723 Plaza Drive | Ann Arbor | MI | 48108 | United States | www.zingermanscreamery.com | 734-929-0500 | Cheesemaker | ||||
| Beecher's Handmade Cheese | Yes | 104 Pike Street | Seattle | WA | 98101 | United States | www.beechershandmadecheese.com | julie@sugarmtn.net | 206-956-1964 | Cheesemaker, Retail Shop | Cheese 101 | ||
| The Epicurean Connection | No | PO Box 1916 | Sonoma | CA | 95476 | United States | www.sheanadavis.com | sheana@vom.com | 707-935-7960 | Cheesemaker, Cheese Educator, Consultant | Organizes annual Sonoma Valley Cheese Conference and teaches classes and workshops at various facilities throughout the year | ||
| Alpine Lakes Cheese | No | PO Box 122 | Leavenworth | WA | 98826 | United States | www.alpinelakescheese.com | 509-548-5786 | Cheesemaker | Classes are every Saturday through milking season. These are classes for consumers interested in cheesemaking | |||
| Cellars at Jasper Hill | Yes | PO Box 272/148 Town Highway 41 | Greensboro | VT | 5841 | United States | www.cellarsatjasperhill.com | services@cellarsatjasperhill.com | 802-533-2566 | Cheesemaker, Affinage Facility | Offers affinage and technical consulting and training services to artisan cheesemakers | ||
| Glengarry Cheesemaking & Dairy Supply | No | 5926 Highway #24, RR#1 | Lancaster | ONT | KOC INO | Canada | www.glengarrycheesemaking.on.ca | info@glengarrycheesemaking.on.ca | 613-347-1141 | Cheesemaking Supply | |||
| New England Cheesemaking Supply Company | Yes | P.O. Box 85 | Ashfiled | MA | 1330 | United States | www.cheesemaking.com | info@cheesemaking.com | 413-628-3808 | Cheesemaking Supply | |||
| College of Marin - Community Education | No | 835 College Avenue | Kentfield | CA | 94904 | http://www.marin.edu/CommunityEducation/Artisan_Cheesemaking_Cert.html | janice.austin@marin.edu | 415-457-8811 | College/University | Launching an education program for cheesemakers Fall 2010 | |||
| Carr Valley Cooking School | No | S3797 County G | La Valle | WI | United States | www.carrvalleycheese.com/cooking-classes | 800-462-7258 | Culinary Education Center | Cheese cooking classes | ||||
| Chef Eric's Culinary Classroom | No | 2366 Pelham Avenue | Los Angeles | CA | 90064 | United States | www.culinaryclassroom.com | cheferic@culinaryclassroom.com | 310-470-2640 | Culinary Education Center | Offers one recreational wine & cheese pairing class | ||
| The Institute of Culinary Education | No | 50 West 23rd Street | New York | NY | 10010 | United States | www.iceculinary.com | recreationaldivision@iceculinary.com | 800-522-4610 | Culinary Education Center | |||
| Tria-Fermentation School | No | 1601 Walnut Street, Suite 620 | Philadelphia | PA | 19102 | United States | www.triacafe.com | school@triacafe.com | 215-972-7076 | Culinary Education Center | Multiple demonstrations per month. casual information. | ||
| 92nd Street Y | No | 1395 Lexington Avenue | New York | NY | 10128 | United States | http://www.92y.org/Uptown/Classes/Adults/Food-Wine/Tastings-Workshops.aspx | 212-415-5500 | Cultural and Education Center | Varied culinary program featuring one-session classes, including cheese related classes. | |||
| Wisconsin Milk Marketing Board | Yes | 8418 Excelsior Drive | Madison | WI | 53717 | United States | www.eatwisconsincheese.com | shill@wmmb.org | 608-203-7228 | Trade Association | All education on cheese is custom built for the retail or foodservice audience based on the customers needs and wishes. Cheesecyclopedia, a comprehensive web resource on Wisconsin cheeses. | ||
| Dairy Business Innovation Center | Yes | P.O. Box 14 | Delavan | WI | 53115 | United States | www.dbicusa.org | planningoptions@charter.net | 888-623-2269 | Cheese Educator | General cheese education program for cheesemakers | ||
| Bar Bambino | No | 2931 16th Street | San Francisco | CA | 94103 | United States | www.barbambino.com | info@barbambino.com | 415-701-8466 | Restaurant | Occassional structured tasting sessions, typically focusing on cheese & wine pairing | ||
| Di Bruno Brothers | Yes | 1730 Chestnut Street | Philadelphia | PA | 19103 | United States | www.dibruno.com | emignucci@dibruno.com | 215-665-9220 | Retail Shop | Monthly cheese and beer demos | ||
| Di Palo's Fine Foods | No | 200 Grand Street | New York | NY | 10013 | United States | 212-226-1033 | Retail Shop | |||||
| Foster & Dobbs | Yes | 2518 NE 15th Avenue | Portland | OR | 97212 | United States | www.fosteranddobbs.com | luan@fosteranddobbs.com | 503-284-1157 | Retail Shop | Tasting classes on a variety of topics | ||
| River City Cellars | No | 2931 W. Cary Street | Richmond | VA | 23221 | United States | www.rivercitycellars.com | julia@rivercitycellars.com | 804-355-1375 | Retail Shop | |||
| Surdyk's | Yes | 303 East Hennepin Avenue | Minneapolis | MN | 55414 | United States | www.surdyks.com | 612-379-3232 | Retail Shop | ||||
| Fairway | No | 2284 12th Avenue | New York | NY | 10027 | United States | www.fairwaymarket.com | steve.jenkins@fairwaymarket.com | 212-234-3883 | Retail Shop | |||
| Central Market Cooking School | No | 4001 North Lamar | Austin | TX | 78756 | United States | www.centralmarket.com/cm/cmClasses.jsp | 510-458-3068 | Retail Shop, Cheese Education Facility | ||||
| David Fankhauser | No | University of Cincinnati Clermont College | Batavia | OH | 45103 | United States | www.biology.clc.uc.edu/fankhauser/cheese/cheese.html | fankhadb@uc.edu | College/University | ||||
| Boston University Culinary Arts Program | No | 808 Commonwealth Avenue | Boston | MA | 2215 | United States | www.bu.edu/foodandwine/seminars/index.html | cularts@bu.edu | 617-353-9852 | College/University | Offers certificate programs and seminars on a range of culinary topics, including some on cheese | ||
| Cornell Small Farms Program (Cornell University Cooperative Extension) | No | 135C Plant Science Bldg, Cornell University | Ithaca | NY | 14853 | United States | www.smallfarms.cornell.edu | jg16@cornell.edu | 607-255-9227 | College/University | |||
| Dairy Learning Center (at University of Wisconsin - River Falls) | No | 410 South Third Street | River Falls | WI | 54022 | United States | www.uwrf.edu/college-of-agriculture | Ranee.j.may@uwrf.edu | 715-425-3535 | College/University | Series of courses including cheesemaking, producing safe dairy, etc, leading to certification as Wisconsin Master Cheesemaker | ||
| Dairy Products Technology Center (California Polytechnic State University) | No | California Polytechnic State University | San Luis Obispo | CA | 93407 | United States | www.dptc.calpoly.edu | ptong@calpoly.edu | 805-756-6101 | College/University | Have placed call to director -- awaiting reply | ||
| Penn State University - Department of Dairy and Animal Science | No | 324 Henning Building | University Park | PA | 16802 | United States | www.das.psu.edu | askDAS@psu.edu | 814-863-3665 | College/University | |||
| Purdue University - Dairy Research and Education Center | No | 915 West State Street | West Lafayette | IN | 47907 | United States | www.ces.purdue.edu/dairy | mschutz@purdue.edu | 765-494-4808 | College/University | |||
| South Dakota University - Dairy Science | No | Dairy Micro Building, DM109, South Dakota State University | Brookings | SD | 57007 | United States | www.dairysci.sdstate.edu | vikram.mistry@sdstate.edu | 605-688-4116 | College/University | |||
| The Dairy Processing Program at Oregon State University | No | 100 Wiegand Hall, Oregon State University | Corvallis | OR | 97331 | United States | www.oregonstate.edu/dept/foodsci/dairy | lisbeth.goddik@oregonstate.edu | 541-737-3131 | College/University | Short courses in cheesemaking or university level food science. Also organizes one-off events for Oregon Cheesemakers | ||
| University of Guelph - Dairy Science and Technology | No | Department of Food Science, University of Guelph | Guelph | ONT | N1G 2W1 | Canada | www.foodsci.uoguelph.ca/dairyedu/home.html | dgoff@uoguelph.ca | 519-824-4120x53878 | College/University | |||
| Vermont Institute for Artisan Cheese (at UVM) | Yes | 255 Carrigan Wing Building, University of Vermont | Burlington | VT | 5405 | United States | www.uvm.edu/viac | jfarnham@uvm.edu | 802-656-8300 | College/University | Classes are posted online and it can be intensive. | ||
| Washington State University Creamery | Yes | P.O. Box 641122 | Pullman | WA | 99164 | United States | www.wsu.edu/creamery | creamery@wsu.edu | 800-457-5442 | College/University | Cheesemaking short course- geared towards large scale operations and also advanced smaller scale cheesemaker | ||
| Western Dairy Center (at Utah State University) | No | 8700 Old Main Hill | Logan | UT | 84322 | United States | www.usu.edu/westcent/index.htm | westcent@usu.edu | 435-797-3466 | College/University | |||
| Wisconsin Center for Dairy Research (at University of Wisconsin - Madison | Yes | Babcock Hall, 1605 Linden Drive | Madison | WI | 53706 | United States | www.cdr.wisc.edu | cheese@cdr.wisc.edu | 608-262-5970 | College/University | |||
| Bowery Culinary Center - Whole Foods Market | No | 95 East Houston Street | New York | NY | 10002 | United States | www.wholefoodsmarket.com/stores/boweryculinary/ | nehou.culinary.center@wholefoods.com | 212-420-1320x245 | Retail Shop, Culinary Education Center | Culinary hands-on, demonstration, and tasting classes, including occasional cheese tasting & cooking classes for adults and children; part of a nationwide Whole Foods Culinary Center network | ||
| Astor Center | No | 399 Lafayette Street | New York | NY | 10003 | United States | www.astorcenternyc.com | kkoharki@astorcenternyc.com | 212-674-7501 | Culinary Education Center | Attached to Astor Wines & Spirits, the Center offers wine and spirits-based culinary programming, with occasional cheese tasting classes | ||
| NYC Wine Class | No | 167 West 23rd Street | New York | NY | 10011 | United States | www.nycwineclass.com | andrew@nycwineclass.com | 212-647-1875 | Culinary Education Center | |||
| Shelburne Farms | Yes | 1611 Harbor Road | Shelburne | VT | 5482 | United States | www.shelburnefarms.org | info@shelburnefarms.org | 802-985-8686 | Farm and Education Center | |||
| Sprout Creek Farm | Yes | 34 Lauer Road | Poughkeepsie | NY | 12603 | United States | www.sproutcreekfarm.org | education@sproutcreekfarm.org | 845-485-8438 | Farm and Education Center | |||
| Stone Barns Center for Food & Agriculture | No | 630 Bedford Road | Pocantico Hills | NY | 10591 | United States | www.stonebarnscenter.org | info@stonebarnscenter.org | 914-366-6200 | Farm and Education Center | |||
| Rainbeau Ridge | Yes | 49 David's Way | Bedford Hills | NY | 10507 | United States | www.rainbeauridge.com | lisa@rainbeauridge.com | 914-234-2197 | Farm and Education Center | Cooking classes for adults and kids focussing on seasonal ingredients, including goat cheese | ||
| Tony Caputo's Market & Deli | Yes | 314 West 300 South | Salt Lake City | UT | 84101 | United States | www.caputosdeli.com/classes | caputo.matt@gmail.com | 801-531-8669 | Retail Shop, Culinary Education Center | Cheese educator, basic classes to advanced, pairings with beer and wine | ||
| Pennsylvania State University | Yes | 202 Food Science Building | University Park | PA | 16802 | United States | http://foodscience.psu.edu | kek14@psu.edu | 817-867-1379 | College/University | |||