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  • Resources
    • Cheese Definitions and Categories
    • ACS Lexicon & Glossary
    • Best Practices Guide for Cheesemakers
    • The Safe Cheesemaking Hub
    • Body of Knowledge
    • ACEF Webinar Archive
    • Advocacy & Engagement
    • Industry Data
  • Certifications
    • Apply
    • Recertification
    • Deadlines and Fees
    • Eligibility Criteria
    • ACS CCP™ Exam
    • T.A.S.T.E Test®
    • Certification Directory
  • Conference
    • American Cheese Society Annual Conference
    • Call for Presentations and Webinars
  • Competition
    • About Judging & Competition
    • Enter
    • Deadlines and Fees
    • Eligibility Requirements
    • Judging Process
    • Cheese Entry Categories
    • Packing and Shipping your Entries
    • FAQs
    • Competition Winners
  • Membership
    • About Membership
    • Join ACS
    • Renewing Your Membership
    • Levels
    • Benefits
    • Membership FAQs
    • Member Directory
    • ACS Member Profiles
    • Code of Conduct
  • Education & Opportunities
    • Volunteer
    • ACS Programming
    • ACS Sponsorship
    • ACS CCP™ Authorized Educator Program
    • Industry Scholarships
    • Career Center
    • Classifieds
    • Event Calendar
    • Directories
  • About Us
    • Mission & Values
    • Bylaws of the American Cheese Society, Inc.
    • Board of Directors
    • Management Team
    • Committees & Advisory Panels
    • Media Room
    • American Cheese Education Foundation
    • Addressing COVID-19

In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar. Submit your events to the Event Calendar!

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Arts at the Armory

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PO Box 422
Westport Point, MA 02791 United States
5089640455
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American Cheese Society
PO Box 3406
Englewood, CO 80155
phone: 720-328-2788
fax: 303-200-7099
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