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PRODID:-//www.cheesesociety.org//EN
VERSION:2.0
METHOD:PUBLISH
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250428T830
DTEND;TZID=America/New_York:20250502T1230
URL:https://www.cheesesociety.org/resources/industry-calendar/introduction-to-cheese-making-technology-short-course-hands-on
SUMMARY:Introduction to Cheese Making Technology short course- Hands on!
LOCATION:
DESCRIPTION:Gain a comprehensive understanding of the scientific and technological principles of cheesemaking in this 4. 5-day course. The course includes engaging presentations, hands-on practical exercises, and a thorough exploration of various cheesemaking techniques.
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