Submit your events to the Event Calendar!

If you are hosting an event for the cheese and/or specialty food communities, such as cheese classes, we would love to promote it on our Event Calendar! Please follow the link above to submit your event. Events will be posted within one week on the calendar below.

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All events for Better Process Control School

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July 2018

Better Process Control School

July 25 @ 8:30 am - 4:30 pm
|Recurring Event (See all)
July 25–27, 2018 from 8:30 am - 4:30 pm

Comply with FDA/USDA regulations while advancing your food processing knowledge Do you work in a plant that packs and thermally processes low-acid foods and acidified foods in hermetically sealed containers? Could your canned food products be vulnerable to contamination? Better Process Control School provides the training you need to comply with federal regulations, reduce your susceptibility, and minimize your liability. This course provides essential information on how to effectively control the risks associated with manufacturing commercially-sterile foods, and how to…

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Better Process Control School

July 26 @ 8:30 am - 4:30 pm
|Recurring Event (See all)
July 25–27, 2018 from 8:30 am - 4:30 pm

Comply with FDA/USDA regulations while advancing your food processing knowledge Do you work in a plant that packs and thermally processes low-acid foods and acidified foods in hermetically sealed containers? Could your canned food products be vulnerable to contamination? Better Process Control School provides the training you need to comply with federal regulations, reduce your susceptibility, and minimize your liability. This course provides essential information on how to effectively control the risks associated with manufacturing commercially-sterile foods, and how to…

Find out more »

Better Process Control School

July 27 @ 8:30 am - 4:30 pm
|Recurring Event (See all)
July 25–27, 2018 from 8:30 am - 4:30 pm

Comply with FDA/USDA regulations while advancing your food processing knowledge Do you work in a plant that packs and thermally processes low-acid foods and acidified foods in hermetically sealed containers? Could your canned food products be vulnerable to contamination? Better Process Control School provides the training you need to comply with federal regulations, reduce your susceptibility, and minimize your liability. This course provides essential information on how to effectively control the risks associated with manufacturing commercially-sterile foods, and how to…

Find out more »