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The Dairy Practices Council Annual Conference
Embassy Suites Nashville Airport 10 Century Blvd, NashvilleThe 54th Annual Dairy Practices Annual Conference where dairy industry, academic, and regulatory professionals gather to learn dairy food safety best practices from the farm to consumer. An opportunity to expand your network of dairy industry expertise through participation in … Continue reading
Introduction to Dairy Fermentations
University of Guelph, Canada University of Guelph Food Science Department 50 Stone Road East, GuelphFermentation via lactic acid bacteria is critical to the manufacture of many cheese varieties. It is also one of the more complex and evolving areas of cheese making technology. This 3-week, fully online course is an overview of lactic cultures … Continue reading