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All Day

Pasteurization Workshop

WSU Creamery 2035 NE Ferdinand’s Lane, Pullman

This 3-day class on pasteurization covers vat, basic HTST systems, and on the 3rd day HHST. Additional discussions on magnetic flow timed systems and systems with auxiliary equipment are included. Hands-on activities are conducted in the WSU Creamery Facilities. Course … Continue reading

$620