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In response to COVID-19, and to help promote industry events and awareness, we’ve temporarily waived the membership requirement to post events to our industry Event Calendar.
CLICK HERE TO SUBMIT YOUR EVENTS TO THE INDUSTRY EVENT CALENDAR!
Business Planning During COVID-19: A Panel Discussion
Virtual MeetingJoin specialty food industry advisor David Donnan and a panel of entrepreneurs as they discuss how business planning has been impacted by the pandemic. You’ll hear from makers and foodservice providers who have made quick pivots to adapt to changing … Continue reading