ACS CCP™ Authorized Corporate Trainer: DPI Specialty Foods




Contact Information:
To learn more, contact Bill Stephenson at 503.612.8062

ACS CCP Exam-takers may contact Bill Stephenson to join DPI Specialty Foods’ study group, which meets via weekly conference call on Wednesdays from April 29 to July 22.

Bill Stephenson can also coordinate in-person multi-day review sessions for groups or organizations upon request.