American Cheese Education Foundation Board

The American Cheese Education Foundation (ACE) was founded in 2012 by industry leaders who wanted to support ACS in the present and future, thus ensuring their legacy and that of ACS’s educational programs.

Board of Directors

 

Dawn Schipper

Dawn Schipper, Executive Director

American Cheese Society

email Dawn

Brian Keyser, President

Caselulla Cheese & Wine Café

email Brian

LArry Hedrich

Larry Hedrich, ACS Board Liaison

LaClare Family Creamery

email Larry

Sue Conley

Sue Conley, Secretary

Cowgirl Creamery

email Sue

Sara Croft

Sara Croft, Treasurer

Beecher’s Handmade Cheese

email Sara

Kendall Antonelli, ACS CCP

Antonelli’s Cheese Shop

email Kendall

Mark Edwards

Mark Edwards

DPI Specialty Foods – Northwest

email Mark

Kim Iannotti

Cellars at Jasper Hill

email Kim

Laura Werlin

Author

email Laura