American Cheese Education Foundation Board

The American Cheese Education Foundation (ACE) was founded in 2012 by industry leaders who wanted to support ACS in the present and future, thus ensuring their legacy and that of ACS’s educational programs. Contact the ACE Foundation Board of Directors.

Board of Directors

 

Karen Lundquist

Karen Lundquist, Executive Director

American Cheese Society

Brian Keyser, President

Caselulla Cheese & Wine Café

LArry Hedrich

Larry Hedrich, ACS Board Liaison

LaClare Family Creamery

Sue Conley

Sue Conley, Secretary

Cowgirl Creamery

Sara Croft

Sara Croft, Treasurer

Beecher’s Handmade Cheese

Kendall Antonelli, ACS CCP

Antonelli’s Cheese Shop

Stephanie Ciano

Stephanie Ciano

World’s Best Cheeses

Mark Edwards

Mark Edwards

DPI Specialty Foods – Northwest

Kim Iannotti

Cellars at Jasper Hill

Laura Werlin

Author