Event Start: Nov 6, 2012 - 08:00 AM
Event End: Nov 6, 2012 - 5:00 PM
Twin Falls, IDaho 83301
Improve your understanding of the membranes and whey processing. Develop your professional skills in dairy processing technologies. Take advantage of the opportunity to network with industry peers who face similar daily challenges. Learn new information that will help you better operate your process and solve problems.
Improve the quality and efficiency of your whey processing operations by company participation in this workshop. Take advantage of this opportunity to learn from nationally recognized experts in whey technologies, membranes, and cleaning procedures for whey processing equipment. Provide a cost effective training opportunity to company personnel without out-of- state travel